Menus

The Menu

We source our ingredients from small, local farms in the Front Range and the Western Slope, who use sustainable practices, to fashion seasonal menus.

With a nod to the high alpine environment and utilizing ingredients from close to home, cocktails range from barrel-aged old fashioneds to carefully crafted sours and bubbly patio sippers.

Everyday Brunch

EVERYDAY Brunch

7 AM - 3 PM EVERY DAY

EVERYDAY BRUNCH

  • BRECKY*

    Daily’s bacon, over-medium egg, white cheddar, garlic aïoli, farm greens. toasted brioche bun . . . 12

  • BREAKFAST BURRITO*

    scrambled organic eggs, breakfast sausage, charred tomatillo salsa, white cheddar, crema, hashbrowns . . . 14

  • HAUS BREAKFAST*

    two eggs any style, choice of bacon, sausage link, or avocado, farm green salad, fingerling potatoes, multigrain toast . . . 16

  • EGGS BENEDICT*

    poached organic eggs, grilled sourdough, sauteed arugula, hatch green chili hollandaise, Denver country ham . . . 16

  • BRIOCHE FRENCH TOAST

    lemon yogurt, fresh berries, vermont maple syrup . . . 14

  • GRASS-FED CHEESEBURGER*

    sharp cheddar, harissa aioli, lto, crispy fingerlingss . . . 16

  • FRIED CHICKEN SANDWICH*

    Haus-made hot sauce, apple cider slaw, honey . . . 14

  • ROASTED RED PEPPER SANDWICH

    marinated goat cheese, heirloom tomato, avocado, farm greens, local ciabatta . . . 13

  • TURKEY BLT* (df)

    beer brined turkey breast, Daily’s bacon, heirloom tomato, farm greens, garlic aioli, ciabatta . . . 15

  • GRAVITY BOWL (df)

    heirloom grains, roasted vegetables, beans, avocado, sesame seeds, tahini vinaigrette (add chicken +8, salmon +10, or steak +14)* . . . 16

  • AVOCADO TOAST(df)

    baby arugula, grilled sourdough (add egg* +2, Daily’s bacon +3, honey smoked salmon +8) . . . 10

  • CHIA SEED PUDDING

    coconut yogurt, black chia seed, fresh berries, pistachio  . . . 10

SMOOTHIES

  • STRAWBERRY/BANANA (gf/df)

    strawberry, banana, orange juice, almond milk, lemon juice, honey, sea salt . . . 8

  • TURMERIC GINGER (gf/df)

    pineapple, banana, turmeric/ginger powder, honey, sea salt . . . 8

  • CHOCOLATE ALMOND (gf/df)

    banana, cocoa, almond butter, almond milk, sea salt . . . 8

  • KYOKU (gf/df)

    superfood shake, banana, choice of milk . . . 12

    Add Protein Powder +3 | Whey or Vegan chocho bean

SIDES

pecorino fingerling potatoes . . . 6

seasonal fruit . . . 5

Daily's bacon* . . . 4

simple salad . . . 5

multigrain toast and jam . . . 4

bone broth . . . 8

Après

Après

3 PM - 5 PM
$1 OFF ALL DRAFT BEERS

SNACKS

  • KETTLE CHIPS (gf/df) . . . 4

  • TOASTED BAR NUTS (gf/df) . . . 8

  • FRIED ZUCCHINI . . . 9

    sourdough bread crumbs, lemon, local honey, cotija, marinara

  • COLORADO CAPRESE . . . 12

    ricotta, poached beet, heirloom tomato, basil, red wine reduction, quinoa crumble

  • ROCKY MOUNTAIN ANGUS BURGER . . . 14

    harissa aioli, sharp chedder, l.t.o.

  • FRIED CHICKEN SANDWICH . . . 14

    haus-made hot sauce, apple cider slaw, honey

  • GRILLED SOURDOUGH . . . 6

    whipped butter, sea salt

  • GAMBAS AL AJILLO . . . 16

    shell-on shrimp, cured lemon, smoked paprika, white wine, butter, grilled baguette, italian parsley

  • CAST IRON CHARRED SHISHITO PEPPERS (gf/df) . . . 13

    local honey, sesame, soy, green scallion, shichimi togarashi, sesame aioli

COCKTAILS

  • HAUS-INFUSED LEMONADE . . . 10

    raspberry or strawberry

  • OLD FASHIONED. . . 10

    bourbon, demerara, bitters

  • HAUS GIN & TONIC . . . 10

    gin, tonic, orange blossom, mint

  • THE BETTY . . . 12

    vodka, creme de violette, lemon, falernum

WINE

  • CAVA . . . 8

    marfil

  • CHARDONNAY . . . 8

    clos du bois

  • CABERNET SAUVIGNON . . . 8

    clos du bois

  • ROSÉ . . . 8

    prophecy

$1 OFF ALL DRAFT BEERS

Dinner

Dinner

5 PM - 9 PM

 

STARTERS

  • MELON + GRILLED CORN

    compressed melon, goat feta, mint, spring mix, lemon, evoo, sea salt (gf) . . . 13

  • COLORADO CAPRESE

    haus-ricotta, poached beet, heirloom tomato, basil,

  • CAST IRON SHISHITO PEPPERS

    local honey, sesame, soy, shichimi togarashi, garlic aïoli (df) . . . 13

  • CRISPY BRAISED PORK BELLY*

    napa cabbage kimchi, ginger, scallion, Italian salsa verde (gf/df) . . . 15

  • FRIED ZUCCHINI

    chili, lemon, local honey, cojita, haus marinara . . . 12

  • SALMON CRUDO

    citrus, beet root, cucumber salad, dill, vinegar, black pepper (gf/df) . . . 16

  • CHARCUTERIE

    cured meats & cheeses, Marcona almonds, stone fruit jam, cornichons, crostini . . . 28

  • GAMBAS al AJILLO

    shell-on shrimp, cured lemon, smoked paprika, white wine butter sauce, grilled baguette, italian parsley . . . 16

  • GRILLED SOURDOUGH

    whipped butter, maldon sea salt . . . 6

 

MAINS

  • RAMEN BOWL

    enoki mushroom, napa cabbage, cilantro, bean sprouts, jammy egg (add chicken +8, salmon +10, or pork belly +12) (df) . . . 24

  • ALASKAN WILD CAUGHT BLACK COD

    bok choy, snow peas, sesame, garlic oyster sauce (gf/df) . . . 44

  • VERLASSO SALMON*

    summer squash curry, charred corn, ginger, coconut cream, golden rasins, thai basil, jasmine rice (gf/df) . . . 34

  • SPAGHETTI SQUASH PASTA

    charred tomato, walnut pesto, toasted pine nuts, pecorino (gf) . . . 26

  • CREEKSTONE PORK CHOP

    poached beet, grilled zucchini, sweet potato, peach puree (df) . . . 44

  • BUTCHER’S CHOICE STEAK*

    braised crimini, grilled shishito, red wine demi reduction (gf/df) . . . 54

  • GRILLED RACK OF ELK*

    blackberry compote, sun-dried tomatoes, confit potato and turnip, crispy carrot ribbons (gf/df) . . . 68

  • GRASS-FED CHEESEBURGER*

    harissa aïoli, sharp cheddar, l.t.o., crispy fingerlings . . . 19

 

 

SIDES

  • BRAISED CRIMINI MUSHROOMS

    garlic, herbs, lemon (gf/df) . . . 10

  • BRUSSELS SPROUTS

    golden raisins, cider vinaigrette, Haystack goat cheese (gf) . . . 10

  • CRISPY FINGERLING POTATOES

    pecorino, green onion (gf) . . . 8

  • FARM GREEN SALAD

    cherry tomato, radish, cucumber, apple cider vinaigrette (gf/df) . . . 7

  • GRILLED SUMMER VEGETABLES

    chili, lemon, sea salt (gf/df) . . . 8

  • SAUCES

    red wine demi glace | lemon beurre blanc | harissa aïoli | gremolata | horseradish cream . . . add 3

 

HAUS ROTISSERIE

  • ORGANIC CHICKEN

    smoked paprika, cumin, mustard seed, crispy fingerlings, lemon beurre blanc (gf/df) . . . 32/46

  • CRISPY PORCHETTA

    coriander, fennel seed, wild mushrooms, garlic, braised cremini, gremolata (gf/df) . . . 38

  • SAUCES (3)

    RED WINE DEMI GLACE

    LEMON BEURRE BLANC

    HARISSA AIOLI

    SALSA VERDE

    HORSERADISH CREAM

 

 

DESSERTS

  • STICKY TOFFEE PUDDING

    cranberry sauce, honeycomb candy and vanilla ice cream . . . 12

  • PASSION LAVA CAKE (GF/V)

    blueberry compote, coconut cream, and mint . . . 12

  • COOKIES & MILK

    2 chocolate chip cookies & a glass of milk . . . 12

 

  • GF= Gluten Free | DF= Dairy Free | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk to foodborne germs and illnesses.

Shrimp Boil Experience

Shrimp Boil Experience

SERVED NIGHTLY ON OUR PATIO

SHRIMP BOIL EXPERIENCE

  • SERVED NIGHTLY ON OUR PATIO STARTING JUNE 18

    Your group will enjoy a course of salads as an appetizer, then have the boil poured across your table for all to enjoy. Included in the boil are shell-on shrimp, corn, potatoes, and andouille sausage. Your group will then have a large fruit tart to share. . . . 60/per person

Simply search your date + time and select your desired Shrimp Boil Experience.

Kids

Kids Menu

GRUB

  • GRILLED CHEESE . . . 7

  • MAC N CHEESE . . . 7

  • PASTA & MARINARA . . . 7

  • CHICKEN TENDERS & TOTS . . . 7

  • CHEESEBURGER . . . 7

  • ROTISSERIE . . . 10

    simply prepared with salt, pepper, and olive oil

    choose: chicken, pork or veggies

    served with crispy potatoes and greens

DRINKS

  • HOUSE-MADE LEMONADE . . . 4

  • CHOCOLATE MILK . . . 4

 

Drinks

Drinks

COCKTAILS

  • LAWS OF GRAVITY

    laws GH rye, house rye, branca mentha, benedictine, cinnamon . . . 20

  • SUMMER SOUR

    bourbon, amaretto, lemon, peche, simple syrup . . . 16

  • NIGHT TRIPPER

    buffalo trace bourbon, averna, strega, peychauds . . . 18

  • CATEGORY 5

    plantation 3 rum, appleton rum, lime, grenadine, cinnamon, passionfruit . . . 16

  • CARPE OMNIA

    vodka, galliano, falernum, crème de pêche, lime, lemon, orange, ginger ale . . . 16

  • HAUS MARTINI

    blind tiger gin, dry vermouth, orange bitters . . . 20

 

  • JALISCO ROSE

    spicy tequila, aperol, lemon, agave, rosé sour . . . 16

  • OAXACA BLOSSOM

    mezcal, agave, orange bitters, orange blossom water . . . 16

  • MI AMARO VENEZUELA

    diplomatico rum, mint syrup, pineapple, lime, grenadine, averna . . . 18

  • PETALS OF YOUTH

    aquavit, beefeater gin, green chartreuse, hibiscus syrup, lemon, fee foam . . . 16

  • FRENCH 75

    cognac, lemon, sugar, cava . . . 16

NON-ALCOHOLIC

  • ROWDY MERMAID

    Rowdy Mermaid kombucha, grapefruit, mint . . . 10

  • EVERDEEN

    haus-grenadine, lemon, pineapple, mint . . . 10

 

BEER | DRAFT

Coors Light . . . 5

Broken Compass Red Ale . . . 8

D.B.C. ‘Love this City’ Pilsner . . . 8

Baker’s Brown Ale . . . 6

Tivoli Hefeweizen . . . 7

Dogfish Head ‘Hazy-O’ IPA . . . 8

Russell Kelly ‘Mosaic’ IPA . . . 8

Ska ‘Unravel’ Coffee Stout . . . 7

Stella Artois . . . 5

Crooked Stave Rosé Sour . . . 8

BEER | CAN/BOTTLE

Montucky Cold Snack . . . 4

Coors Banquet . . . 5

Stem x GH Cider . . . 7

Ska “Cabin Juice” Amber . . . 6

Ska True Blonde . . . 6

High Noon Hard Seltzer . . . 6

Guinness . . . 7

Odell’s Sipping Pretty Fruited Sour . . . 6

Brooklyn “Special Effects” N/A . . . 7

WINES BY THE GLASS

  • SPARKLING

  • NV Marfil Brut Cava . . .12/46

    NV Bouvet Ladubay Rosé . . .12/48

  • WHITE

  • ‘20 Poet’s Leap LSVC Riesling . . .13/52

    ‘19 Pieropan Soave . . .11/44

    ‘19 Long Meadow Ranch Chardonnay . . .13/52

    ‘21 Kono Sauv Blanc . . .13/52

  • ROSÉ

  • ‘21 Cambria Pinot Noir . . .13/52

  • RED

  • ‘19 Catena Zapata Malbec . . .14/56

    ‘16 Goru 18M Red Blend . . .14/56

    ‘19 Saint Fleurin Pinot Noir . . .16/64

    ‘20 Valle Reale Montepulciano . . .13/52

    ‘19 Hobo Cabernet . . .15/60

 

SPIRITS

  • VODKA

  • Absolut . . . 9

    Belvedere . . . 10

    Breckenridge . . . 8

    Elevate . . . 8

    Titos . . . 9

    Hangar One Buddha Hand Citron . . . 10

    Crater Lake Hatch Green Chile . . . 9

  • GIN

    Breckenridge . . . 8

    Beefeater 24 . . . 9

    Bombay Sapphire . . . 8

    Ford’s . . . 9

    Hayman’s . . . 8

    Hendrick’s . . . 10

    Monkey 47 . . . 13

    Mythology ‘Needle Pig’ . . . 9

    Plymouth . . . 9

    Tanqueray . . . 9

    St George ‘Botanivore’ . . . 9

    St George ‘Terroir’ . . . 10

  • AGAVE

    Arette Blanco . . . 8

    Volcan Blanco . . . 10

    Patron Silver . . . 12

    Código Blanco . . . 13

    Código Reposado . . . 17

    Código Añejo . . . 25

    Código Rosa . . . 13

    Don Julio 1942 Anejo . . . 27

  • RUM

    Ron Atlantico Platino . . . 8

    Bear Creek Silver . . . 8

    Diplomatico Plata . . . 9

    La Favorite Rhum Agricole . . . 10

    Appleton Estate . . . 9

    Plantation Pineapple . . . 9

    Breckenridge Spice . . . 9

    Smith & Cross Navy Strength . . . 9

    Hamilton Navy Strength . . . 10

    Goslings . . . 8

    Ron Zacapa . . . 11

  • WHISKEY

    A291 Barrel Proof Bourbon . . . 19

    291 High Rye Bourbon . . . 17

    Bear Creek Straight Bourbon . . . 14

    Breckenridge Bourbon . . . 12

    Breckenridge High Proof Bourbon . . . 16

    Breckenridge Port Cask Bourbon . . . 16

    Breckenridge PX Cask Bourbon . . . 16

    Buffalo Trace Bourbon . . . 8

    Bulleit Bourbon . . . 9

    Maker’s Mark 46 Bourbon . . . 10

    Mile High Fireside Bourbon . . . 8

    Old Forester Bourbon . . . 8

    Old Forester 1870 Original Batch Bourbon . . . 12

    Old Forester 1897 Bottled in Bond Bourbon . . . 13

    Old Forester 1910 Old Fine Whisky Bourbon . . . 15

    Old Grand Dad Bonded Bourbon . . . 9

    Peach Street Bourbon . . . 14

    Russel’s Reserve 10 yr Bourbon . . . 15

    Savage & Cooke Burning Chair Bourbon . . . 15

    Woodinville Bourbon . . . 9

  • Fory Creek Canadian . . . 9

  • 291 Colorado Rye . . . 15

    Bulleit Rye . . . 12

    Old Forester Rye . . . 9

    Rittenhouse Bonded Rye . . . 9

    Savage & Cooke Lip Service Rye . . . 9

    Templeton Rye . . . 9

    Woodinville Rye . . . 10

  • Jack Daniel’s Old No. 7 Tennessee . . . 8

  • Slane Irish . . . 9

    Jameson Irish . . . 8

  • Johnnie Walker Black Label 12 yr Scotch . . . 12

    Glenfarclas 10 yr Single Malt Scotch . . . 12

    Laphroiag 10 yr Single Malt Scotch . . . 11

    Macallan 12 yr Single Malt Scotch . . . 20

WINE LIST

  • CAVA

  • N/V Alella Vinícola, Marfil, Cava Brut ES . . . 12/48

  • CHAMPAGNE

  • NV Robert Moncuit ‘Les Grands Blancs’ Extra Brut Mesnil-Sur-Oger, FR . . . 99

    NV Veuve Cliquot Ponsardin ‘Veuve Cliquot’ Brut Reims, FR . . . 22/99

    NV Moët & Chandon ‘Impérial’ Brut Epernay, FR . . . 135

    NV Krug ‘Grand Cuvée’ Brut (375 mL) Reims, FR . . . 195

    NV Krug ‘Grand Cuvée’ Brut (750mL) Reims, FR . . . 390

  • WHITE

  • 2019 Jolie-Laide, Pinot Gris Glen Oaks Vinyard, Sonoma, CA . . . 72

    2018 Big Table Farm, Chardonnay Willamette, OR . . . 95

    2018 Mccauley Vineyards, Chardonnay Napa, CA . . . 95

    2017 Pavelot, Chardonnay, Premier Cru Cote d’Or, FR . . . 105

  • ROSÉ

  • 2018 Folded Hills, ‘Lilly’, Grenache Santa Ynez, CA . . . 13/52

  • RED

  • PINOT NOIR

    2019 Stirm, Pinot Noir, Glenwood Vineyard Santa Cruz Mts., CA . . . 72

    2019 Jolie-Laide, Gamay Noir Barsotti Vineyard, El Dorado, CA . . . 82

    2014 La Encantada Estate, Pinot Noir Santa Rita Hills, CA . . . 105

    OLD WORLD

    2016 Clos Cantenac, Bordeaux Grand Cru Saint-Emilion, FR 99

    2016 Galouchey, ‘Vin de Jardin’, Merlot/Cab Gironde, FR 120

    CABERNET/BLENDS

    2018 Gibbs, Cabernet Sauvignon Napa, CA . . .95

    2016 White Rock Vineyards, Claret, Red Blend Napa, CA . . .130

    2017 Favia, ‘Carbone’, Cabernet Sauvignon Napa, CA . . .150

    2018 Macauley Vineyards, Cabernet Sauvignon Napa, CA . . .185