LUNCH

NOW EVERYDAY BRUNCH

7 AM - 3 PM EVERY DAY

BRECKY*

Daily’s bacon, over-medium egg, white cheddar, garlic aïoli, farm greens. toasted brioche bun

12

BREAKFAST BURRITO*

scrambled organic eggs, breakfast sausage, charred tomatillo salsa, white cheddar, crema, hashbrowns

14

HAUS BREAKFAST*

two eggs any style, choice of bacon, sausage link, or avocado, farm green salad, fingerling potatoes, multigrain toast

16

EGGS BENEDICT*

poached organic eggs, grilled sourdough, sauteed arugula, hatch green chili hollandaise, Denver country ham

16

BRIOCHE FRENCH TOAST

lemon yogurt, fresh berries, vermont maple syrup

14

GRASS-FED CHEESEBURGER*
sharp cheddar, harissa aioli, lto, crispy fingerlings

16

FRIED CHICKEN SANDWICH*

Haus-made hot sauce, apple cider slaw, honey

14

ROASTED RED PEPPER SANDWICH

marinated goat cheese, heirloom tomato, avocado, farm greens, local ciabatta

13

TURKEY BLT*(df)
beer brined turkey breast, Daily’s bacon, heirloom tomato, farm greens, garlic aioli, ciabatta

15

GRAVITY BOWL (df)
heirloom grains, roasted vegetables, beans, avocado, sesame seeds, tahini vinaigrette
( add chicken +8, salmon +10, or steak +14 )*

16

AVOCADO TOAST
baby arugula, grilled sourdough
(add egg* +2, Daily’s bacon +3, honey smoked salmon +8)

10

CHIA SEED PUDDING
coconut yogurt, black chia seed, fresh berries, pistachio

10

SIDES

pecorino fingerling potatoes

5

seasonal fruit

5

Daily’s bacon*

4

simple salad

5

multigrain toast and jam

4

SMOOTHIES

Add Protein Powder +3 | Whey or Vegan chocho bean

STRAWBERRY BANANA
strawberry, banana, orange juice, almond milk, lemon, honey, sea salt

8

TURMERIC GINGER
pineapple, banana, turmeric/ginger powder, honey, sea salt

8

CHOCOLATE ALMOND
banana, cocoa, almond butter, almond milk, sea salt

8

KYOKU
superfood shake, banana, choice of milk

12

GF= Gluten Free | DF= Dairy Free | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk to foodborne germs and illnesses.
Discover the perfect mid-day mountain recharge at Cabin Juice inside Gravity Haus Breckenridge.
Cabin Juice chefs focus on building authentic, long-lasting connections with Rocky Mountain farmers and ranchers to showcase regionally grown ingredients and pasture-raised sustainable proteins. Colorado ingredients are the star of the show at our cozy high alpine restaurant and bar that pays homage to pure mountain living and dedicated adventurers. Our elevated lunch spot calls on organic ingredients as much as possible to craft scratch sandwiches, tacos, bowls and smoothies.
Fresh-made lunch in Breckenridge, CO keeps you moving and inspired. Unfussy yet creative dishes unfold in our grass-fed cheeseburger with harissa aioli and the heirloom grain and roasted seasonal vegetable gravity bowl. The Colorado smoked elk bratwurst gets a new spin with beer cheese and bacon-braised cabbage and the fried chicken sandwich packs a kick from our Haus hot sauce and crunchy apple cider slaw.
The simple salad with homemade vinaigrette, crisped Brussels sprouts and an array of vibrant smoothies — chock full of energy-boosting ingredients like turmeric, ginger, honey and almond butter — are ideal picks for lighter lunches.
Find our friendly mountain restaurant inside Gravity Haus Breckenridge and settle into a spacious and stylish Colorado restaurant and bar. Cabin Juice sits steps from Breck’s legendary slopes and high-octane trails for the ideal lunch break basecamp. Stop by for a reset, swap stories and fuel up for your next mountain adventure.